Ingredients:
3 big potatoes boiled n mashed
12 brown bread slices
3 green chillies chopped
1 tsp ginger paste
Coriander leaves
Salt
Butter
Method:
In a bowl add mashed potatoes, green chillies, salt, coriander leaves n ginger paste mix well. Keep aside.
Take bread slices apply butter and place on tava toast one side fill and apply butter again and toast it then put the mixture on the bread and cover with another bread slice and toast it... Onces done remove a cut in whichever shape u want...Eat it hot or have with sauce or coriander chutney... We prefer to eat it hot with a cup of hot ginger and cardamon tea...
In a bowl add mashed potatoes, green chillies, salt, coriander leaves n ginger paste mix well. Keep aside.
Take bread slices apply butter and place on tava toast one side fill and apply butter again and toast it then put the mixture on the bread and cover with another bread slice and toast it... Onces done remove a cut in whichever shape u want...Eat it hot or have with sauce or coriander chutney... We prefer to eat it hot with a cup of hot ginger and cardamon tea...
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