Ingredients:
1 cup all purpose flour / Maida
Powdered Sugar-1 ¼ cup
1/2 cup of Cocoa powder
100 gm or 1/2 cup of butter
3 Eggs
2 tsp of Vanilla Essence
1/2 cup of Walnuts
100 gm or 1/2 cup of butter
3 Eggs
2 tsp of Vanilla Essence
1/2 cup of Walnuts
Method:
Preheat the oven to 180 degree celcius for 5 mins.
Take a square pan and line it with aluminium foil/ parchment paper and brush it with butter.Keep the pan aside.
Take a deep bowl and add in butter and sugar whisk it well till you get a creamy texture and now add cocoa powder in this and mix well now add vanilla essence and mix well..
Crack 3 eggs to the mixture and beat well..Now add maida flour and if using nuts mix well.
Pour this mixture in the greased pan and bake it for 20-25 mins.Check it by inserting a tooth pick ,it should have some moist texture...Remove the pan from oven and let it cool for 5 min.
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