Chawli Sabji

Chawli Sabji

Ingredients:

250 gms of long string beans

1 onion chopped

few curry leaves

2 green chillies chopped

1 tsp of rai, jeera seeds & urad dal

1/2 cup of fresh grated coconut

1/2 tsp turmeric pdr
salt
water
Oil

Method:

Wash & cut the chawli beans into small pieces....
In a pan add oil, rai, jeera, hing, curry leaves & urad dal... add chopped onion & green chillies fry it and add turmeric mix well...
Now add the chawli beans little water & salt & cook it on low flame...
When it's cooked switch off the flame & add fresh grated coconut.... Serve hot with chapati