Simple Kanda Poha

Simple Kanda Poha

Ingredients:

2 cups Poha

1 onion chopped

Handful of roasted peanuts

For Tempering:

1/2 tsp of rai, jeera, urad dal, hing n haldi

Curry leaves

2 green chillies 

Oil

For garnishing:

Coriander leaves

Fresh Coconut

Method:

1. Wash poha twices with water  drain & keep aside.

2. In a non stick pan add oil onces the oil is hot add rai, urad dal, hing, jeera, green chillies & onion saute it well...

3. Now add peanuts, haldi & salt mix well.... Now add poha mix well.

4. Garnish with coriander leaves & coconut.... Switch off the flame n serve hot...... Njoy it with hot ginger tea......