Yellow Moong dal salad

Yellow moong dal salad

This salad I had for the first time at kamat hotel where they serve north karnataka meals... I had liked it so thought of giving it a try....Here it goes..

Ingredients:

2 cups yellow moong dal washed n soaked for 2 hrs

2 green chillies chopped 

Fresh coriander leaves

Salt n lemon juice as per ur taste

3 Coconut grated

For seasoning

1/2 tsp rai jeera n hing

3-4 Curry leaves

Oil

Method:

In a bowl add moong dal chopped green chillies, salt n lemon juice mix it well.

In a tadka pan add oil onces hot add rai hing, jeera n curry leaves switch off d flame n pour this seasoning to the prepared salad mix again....

Garnish with coriander leaves n coconut.... Serve enjoy it.....