Chatpata n spicy corn cutlets
Ingredients:
1 corn cob ( American sweet corn)
4 small potatoes boiled n mashed
1 tsp ginger garlic paste
1 tsp chat masala n dry mango pdr
2 tsp red chilli powder
1/2 tsp garam masala
1 tsp coriander n cumin pdr
Salt n lemon juice
2 tbsp rice flour
1 tbsp besan n corn flour
1/2 cup coriander leaves chopped
Method:
In a bowl add mashed potatoes, corn, all flours, all dry spices, ginger garlic paste, salt, lemon juice n coriander leaves mix well.
Now grease your palm by applying oil and take small portion and give them desired shapes..
Heat oil when it's hot drop the cutlets and fry them on low flame till brown.. U can also shallow fry it on low flame... Serve hot with coriander chutney n tomato sauce....
(I have grinded the corn but it can be added by slightly crushing it depends on how you prefer)
U can also add green chillies in place of red chilli powder... Breadcrumbs can also be used instead of flours......
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